A family-owned restaurant in Brooklyn, NY, has received financial gains. Torri Clayton, a Harlem native, is the owner of Cheri’s Bedstuy, a venture that opened in 2019 to pay homage to her family and provide more southern cuisine comfort food in Brooklyn, NY. According to Black-Owned Brooklyn, Clayton collected the recipes her family passed down for generations to begin her own restaurant. The venture required sacrifice and risks. The restaurant owner maxed out her credit cards and took out personal loans to bring Cheri’s Bedstuy to life, “Good Morning America” mentioned. What she now calls a “labor of love” has led to menu items including grilled lamb chops, shrimp scampi, and fried lobster tails to be enjoyed by locals. “A labor of love. It was a dream that was realized,” Clayton expressed during a taping of “Good Morning America.” “It was a surprise to my family and the way that they just rallied, and trusted, and stood behind me to make this happen. I cannot be more thankful to...