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E-40 always knew he would be successful. In an exclusive interview with AfroTech, E-40 — whose real name is Earl Tywone Stevens Sr. — revealed he had a self-motivated spirit nurtured early on by those closest to him. He still credits his uncle, Saint Charles Thurman, as a mentor to this day. Saint Charles Thurman owned a painting company and played an instrumental role in teaching E-40 the ins and outs of the business. Outside of his venture, he was well-known as a soul singer and also released his own records in the 1970s. Therefore, E-40 believed he could also pursue his passion for music and all things in between because he saw it firsthand with his uncle. Fast forward and E-40 has become a permanent fixture in Hip-Hop history thanks to a staggering music catalog that includes “Sprinkle Me,” and “Tell Me When to Go.” He has remained relevant for over three decades and has kept his adolescent promises alive by building a business empire that includes Goon With The Spoon and Earl...
This high school teen is about his business. WLBT News reports 17-year-old a’Ron Burns is the owner of Roll-N-Sweetz in North Omaha, NE, a subsidiary of the Burns Family LLC and home to an array of ice creams and other delights. Burns originally planned to pursue a career in criminal justice, but later realized he could still connect with his community through entrepreneurship. “With entrepreneurship, I can provide jobs, I can provide peace, I can provide comfort. And with ice cream, it’s also an emotional support food. So, it also would help me connect to people who are going through things I might not know, but the ice cream might help,” a’Ron told WLBT News.
If you can dream it you can achieve it! Heading a business with popular sweet treats is seventeen year old entrepreneur Cory Nieves. After taking one bite into Nieves’ brand you will soon realize why many are racing to try the cookie made from all-natural and high-quality ingredients. Mr. Cory’s Cookies carries Double Dark, Oatmeal Raisin, Sugar, and luckily the list will be expanding! If you thought leading a company as a teen was impressive, wait until you find out Mr. Cory’s Cookies was launched while Nieves was only six years of age! Nieves never imagined he would be running a successful cookie business. Rather the idea came because Nieves was tired of riding public transportation in his local town of Englewood, New Jersey and he also wanted to help his mother secure a car. “While this all started out as a way for a son to help his mom, it’s become so much bigger. I know it’s hard for the fatherless kids out there, but he has a drive and a tenacity that prevents him from giving...
E-40 is building a business empire for himself. Apart from having his own wine line — Earl Stevens Selections — the rapper fulfilled his lifelong dream of entering into the food industry with the launch of his food brand Goon With The Spoon, which includes gourmet meat products. As previously reported by AfroTech, the variety of sausages offered are in partnership with Justin Kinder of Kinder’s Meats. At the time of the announcement in October 2021, E-40 shared that the launch was only the beginning and more things were on the way. In a recent Instagram post, the businessman has kept his promise. After teasing the idea during Good With The Spoon’s initial rollout, ice cream is officially one of its new products. “Expanding the brand with Goon With The Spoon & getting into the ice cream game! 100 percent, Black-owned !” the West Coast Hip-Hop legend shared in his Instagram post’s caption. View this post on Instagram A post shared by E40 Mogul 🥂🎩 (@e40) When taking a look at the photo...
Wu-Tang Clan’s own Raekwon has scored another win. In a press release announcement, it was revealed that the legendary rapper’s Lambrusco — which he calls “Licataa” — is now being distributed through Legacy Wines & Spirits, a Black-owned distribution company based in Kentucky. The union between Raekwon and Legacy was, in fact, a natural one. Licataa was inspired by the “Only Built 4 Cuban Linx” rapper’s love of Italian culture and heritage. To bring the Lambrusco into the United States, the Chef (born Corey Woods) teamed up with Cantine Ceci, a family-owned winery with 80 years of history to produce a rich, bold, sparkling red wine. View this post on Instagram A post shared by Licataa (@licataawine) Situated in the rolling hills outside Parma, Italy, Cantine Ceci farms in the traditional way, with vineyards planted to catch the sun, carefully monitored throughout the growing season before each grape is harvested by hand at the perfect moment of ripeness. While the wine, itself, is...